They're rare, but they do come occasionally. Like the other night, as I was trying to find some frozen chicken to quickly thaw and make enchiladas out of, I had a stroke of genius. It went like this: we have a ton of leftover Super Seven Layer Dip from Sunday, which includes things like small chunks of chicken, ground beef, refried beans, cheese . . . all the requirements for enchiladas already cooked, already seasoned, ready to enjoy! And so, Super Bowl Enchiladas were born! I put the filling in the tortillas, wrapped them up, covered them with enchilada sauce and more cheese, and voila! Insta-dinner! I was so impressed at my brilliance . . . my picky eaters weren't so much, but hey--they never are.
Gotta love it! : )
Friday, February 12, 2010
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